Breakfast/ Brunch
| Starter | Main | |
|---|---|---|
| Brioche bun with local bacon (add a fried egg for a £1) | £6.50 | |
| Creamy garlic chestnut mushrooms on toastV | £7.00 | |
| Scrambled egg and smoked salmon on an English muffin | £8.50 | |
| Full English with bacon, sausage, black pudding, mushrooms, tomato, egg, toast and beans (can also be vegetarian) | £11.00 | |
| Warm kippers with lemon, butter, poached egg and toast | £9.50 | |
| Smashed avocado on toast with poached eggV | £7.50 |
Snacks
| Starter | Main | |
|---|---|---|
| See specials board for available snacks | £6.50 |
Main Menu
| Starter | Main | |
|---|---|---|
| Selection of breads with oil, balsamic, butter and olivesV | £1.50 | |
| Smoked mackerel fillet with celeriac remoulade and a red onion and rocket salad | £7.00 | |
| Homemade spiced hummus with pitta breadV | £5.00 | |
| Creamy garlic field mushrooms on toast | £7.50 | |
| Goats cheese and caramelised onion, olives, capers, beetroot and thyme tartlet with saladV | £6.50 | £11.00 |
| Spiced falafels with raita dip and rocket (main includes chips or new potatoes)V | £7.00 | £12.00 |
| Smoked haddock with colcannon mash and a chive butter sauce | £14.00 | |
| Homemade spiced sweet potato and lentil dahl | £12.00 | |
| Local sausages with mash, vegetables and caramelised onion gravy | £13.00 | |
| Local Adnams beer battered fish and chips with tartare sauce and minted crushed peasV | £13.00 | |
| See specials boards for pie of the day | ||
| Homemade beef burger with cheddar, mayonnaise and bacon served with chips and dressed salad leaves | £14.00 |
Desserts
| Starter | Main | |
|---|---|---|
| Sticky toffee pudding with toffee sauce and stem ginger ice cream | £6.50 | |
| Peanut butter flavoured creme brulee with chocolate chip biscuit | £6.50 | |
| Chocolate brownie with chocolate sauce and mint chocolate ice cream | £6.50 | |
| Homemade lemon posset with berry compote and shortbread biscuit | £6.00 | |
| Selection of locally made ice creams or sorbets (ask for flavours) | £1.75 | |
| Camembert, cheddar and stilton cheese board with red onion jam and crispy melba toast | £7.50 |
Children’s Menu
| Starter | Main | |
|---|---|---|
| Hummus with veggie sticks | £3.00 | |
| Homemade soup of the day | £3.00 | |
| Cheesy garlic bread | £3.00 | |
| Homemade chicken nuggets with chips | £5.50 | |
| Penne pasta with cheese sauce | £5.50 | |
| Local sausages and chips | £5.50 | |
| Mini fish 'n' chips | £5.50 | |
| Two balls of ice cream (ask for flavours) | £3.00 | |
| Mini chocolate brownie | £3.00 | |
| Mini toffee pudding | £3.00 |