| Selection of breads with oil, balsamic, butter and olivesV |
£4.00 |
|
| Homemade sundried tomato hummus with pitta breadV |
£6.50 |
|
| Portobello mushrooms with cheesy herb crust and pesto dressingV |
£9.00 |
|
| Vegetable spring rolls with a sweet chilli sauce and rocket |
£9.00 |
|
| Sticky BBQ pork belly with a mint and pomegranate yogurt and salad leaves (also available as a main with chips or new pots) |
£9.75 |
£18.00 |
| Smoked salmon and cream cheese with cucumber, avocado and salad leavesV |
£10.50 |
|
| Locally sourced beef burger with Monterey Jack cheese, BBQ baconnaise, tomato, lettuce and caramelised red onion, triple cooked chips and salad |
|
£18.00 |
| Portobello mushroom and sundried tomato hummus burger with lettuce and caramelised red onion, triple cooked chips and salad V |
|
£17.00 |
| Local Suffolk Pride sausages with mash, vegetables and caramelised onion gravy |
|
£16.50 |
| Adnams beer battered fish and chips with tartare sauce and minted crushed peas |
|
£17.00 |
| Spinach, artichoke and quinoa stuffed peppers with new potatoes and saladV |
|
£16.50 |
| See boards for daily specials |
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